RAW COFFEE
COFFEE FEATURES
It offers you the raw coffee type that best suits the Turkish palate, where taste, acidity (sharpness) and body are in harmony with each other..
- Cinsi: Rio Minas (Arabica)
- Size: N.Y.2/3 – 17/18 Screen
- 1200m-1800m quality from high mountains
- Medium saturation body (body)
- Soft acidity (Mellow Acidity)
It has a strong taste specific to Rio Minas. This coffee is part of the culture and tradition of many countries, especially in the Middle East (Turkey), Eastern Europe and the Arab countries. Our Arabica coffee comes from various regions of Brazil, such as the Espírito Santo mountain region and the forested regions of Minas Gerais.
It is grown at altitudes between 600 and 1300 meters and has the ideal rainfall for excellent beans. It is a high standard coffee with unique characteristics. Therefore, the soil and climate in which our Arabica coffees are grown significantly affect the taste of the drink.
All our production units are family estates where the planting and harvesting are done by hand. We also have a large production capacity farms, a wide network of farms with the highest technology available in coffee planting and harvesting, and partner coffee cooperatives to offer a wide range of coffee qualities to our customers all over the world, especially Rio Minas, Fine Cup, Good Cup.